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Dying for that cake but worried about the sugar? Worry no more! At Fitterati Bake, we specialise in baking sugar-free cakes that are suitable for those who are trying to control sugar addiction, or have stopped taking sugar but still love desserts, or those with health issues that necessitate low or zero sugar intake. 

Fitterati Bake - Order low-carb cakes online for pickup or delivery! 

Is it possible to have your cake and eat it too? Absolutely! Our Hazelnut Cream Chocolate Cake proves that you don't have to sacrifice flavour for health. Made with only the finest, high-quality ingredients, including a blend of almond and hazelnut flour, French cocoa powder, 100% dark chocolate, roasted hazelnuts, and all-natural homemade hazelnut paste. If you like Ferrero Rocher chocolates, then you have to give this cake a try. Even better, it's low-carb, keto-friendly, gluten-free, and completely sugar-free, perfect for those who want to indulge in a delicious slice of cake without feeling guilty. So why deprive yourself? Indulge and enoy every bite of the cake. Get ready to fall in love with the chocolatey, nutty goodness!

Hazelnut Cream Chocolate Cake

Latest Creation

This is the first cake we made when we first started. We have perfected the recipe for this low-carb and keto-friendly version of the classic carrot cake. It remains as one of our top-selling cakes to this day. The full flavour of the cake, cream cheese frosting and roasted walnuts is just hard to beat. Rain or shine, happy or sad, there's always an excuse for a slice of carrot cake. And with a low-carb version, you won't need an excuse at all.. it's guilt-free pleasure all the way!

Carrot Walnut

Cake size is 7". Choose your preferred shape: 

It's hard to go wrong with this one - you want it burnt.. you want it ridged on the sides and uneven.. you want it to be imperfect.. and therein lies the perfection! We stay true to the original 5-ingredient Basque version. No almond or coconut flour in this. Just creamy goodness. There's an option to add some berries too.

Classic Burnt Cheesecake 

Inspired by Terry's Chocolate Orange, we created this dark chocolate orange cake that's low-carb and keto-friendly so that we can indulge whenever we feel like it. And now, you can too! Other than raspberry, orange is the other fruit that we think is just perfect in chocolates. No actual fruit is used in making this cake in order to keep it keto compliant. Instead we use orange essential oil to give that right hint of orange flavour to the dark chocolate cake and cream cheese frosting. Low-carb, keto-friendly, sugar-free, gluten-free.

Chocolate Orange

The key to a great-tasting lemon cake is fresh lemon juice. We squeeze the lemon and use the juice fresh, every time. This cake is a crowd's favourite, not too sour and not too sweet. A few drops of lemon essential oil is added to the cream cheese frosting and that completes the cake perfectly.

Lemon Butter

Best Sellers

Cakes to savour, full of flavour, and they're safer, 'coz no sugar.

The classic marble cake made low-carb and keto-friendly. Sometimes, a simple cake will do to satisfy that craving. Dairy-free option available.

Marble Cake

A classic Malaysian flavour, we use fresh pandan extract for colour and flavour in this cake - none of those artificials with chemical-like odour and taste. Santan (coconut cream) enhances the flavour even more. Topped with light vanilla buttercream, it's easy to understand why this cake is one of our top-selling flavours.

Pandan Cream

You really can't go wrong with this vanilla butter cake topped with light vanilla buttercream. Suitable for any occasion and full of flavour. The term 'plain vanilla' really doesn't apply here.

Vanilla Buttercream

This is a light strawberry-flavoured cake with cream cheese frosting swirled with strawberry compote, and topped with fresh strawberries. It just makes a delightful dessert and kids love this cake! Also available as cupcakes.

Strawberry Cream 

This is a lemon cake at its best, with bursts of blueberries and crunch of roasted pecan crumble. It's a nice change from the usual lemon cream cheese frosting or meringue topping the cake. Good on its own, or you can make it fancy by serving it with a dollop of whipped cream. More importantly, the cake is low-carb, keto-friendly, sugar-free and gluten-free.

Lemon Blueberry with Pecan Crumble

Whole Cakes

We make no compromises on using high quality 100% unsweetened dark chocolate in making this burnt cheesecake. The result is a rich and smooth cheesecake that's just so... sublime. Low-carb, keto-friendly, sugar-free an defintiely gluten-free. Who would have thought?

Chocolate Burnt Cheesecake

You get the best of both here - classic and chocolate burnt cheesecake. 

Marble Burnt Cheesecake

This, without doubt, is a coffee lover's delight. Smooth, creamy, coffee cheesecake with chocolate crust and chocolate swirls on top. The burst of coffee flavour in that first bite will hit you at all the right senses. There's just no pulling back from this one!

Coffee Cheesecake

Cheesecakes

A design that is both elegant and alluring; the cake sits pretty in any occasion.

Le Rosette

Dark and rich chocolate cake with gilt-edged crevices loaded with berries.

Berry Quake

This design is the embodiment of a lush flower garden in spring.

Spring Blossom

Please choose your preferred cake flavour:

Layer cake in the colours of the rainbow with chocolate coated berries on top. The combination of eggshell blue and pink frosting makes this design one of a kind.

Rainbow Pot

How about bringing a dose of glitz and glamour to the party? NOTE: Several pieces of sugar crystals are used as decor on the cake. These can easily be removed before consumption. The rest of the cake is sugar-free.

Glitterati

You can never go wrong with a delicious classic like this.

Classique Carrot

Opulent, decadent.. and dare we say, scandalous!

Bridgerton

When life gives you lemons, forget the lemonade.. make a lemon cake instead.

Lemon Garden

Inspired by the geode cake design. No precious stones here though, only beautiful flowers blooming in the crevices.

Floral Geode

A design with a ring of roses in pastels adorning the cake.

Emily

Rich and dark chocolate cake with roasted pistachios and red berries on top.

Cocoberry Pistachio

Luxe Cakes

If you have tasted Torta Caprese (traditional Italian chocolate cake) before, you'd appreciate the rich, dense and addictively delicious texture of a chocolate cake that's made with ground almond instead of wheat flour. You'd be happy to know that all our chocolate cakes are made using almond flour. We also use unsweetened French cocoa powder to achieve a base chocolate cake that's rich, dark and moist. In this classic chocolate cake, we pair the cake with dark chocolate cream cheese frosting. High quality 100% dark chocolate is used in the frosting which certainly makes a lot of difference. Low-carb, keto-friendly, sugar-free, gluten-free and... guilt-free.

Classic Chocolate

This is the most popular cake in our chocolate cake series. The rich and dark chocolate cake is paired with decadent peanut butter frosting. We use all-natural peanut butter that's made from just peanuts and himalayan pink salt. This cake is such a crowd pleaser that we have it as cupcakes too. If we were to recommend the first chocolate cake that you should try from this series, this would be it. Low-carb, keto-friendly, sugar-free, gluten-free.

Chocolate Peanut Butter

There was a quote that we came across recently - "Page one is a diet, page two is a chocolate cake. It's a no-win situation." That's not quite true in the Keto universe, though. It's a win-win situation with keto-friendly chocolate cake! It's probably hard to believe that this rich, dark chocolate cake, layered and covered in chocolate frosting is low-carb and keto-friendly. Save for the berries on top, the cake is completely sugar-free and of course, gluten-free too. This is the most popular celebration cake on our menu, especially for birthdays. There's a reason why we name the cake chocolate indulgence. It's because you can truly indulge and enjoy the cake without any guilt!

Chocolate Indulgence with Berries

Chocolate Cake Selections

Coffee addiction is the right kind of addiction.

Vanilla butter cake with espresso cream cheese frosting. The strong espresso frosting is contrasted nicely with the mildly sweet vanilla cake. This is a fine introduction to our coffee cake series. 

Vanilla Espresso

This is a step-up from Vanilla Espresso cake. We use real coffee powder in the base cake and cream cheese frosting so as to get that authentic coffee flavour. For texture and added crunch, we top the cake with chocolate coated Arabica beans. You get a triple hit of coffee with this cake. Hence, the name.

Kopio Tripplo

This Tiramisu has been adapted to make it low-carb and keto-friendly. In place of Savoiardi biscuits, we use coffee cake - the same base cake in Kopio Tripplo. We layer it with Mascarpone that's been infused with coffee solution and sprinkle chopped roasted pecans! This just puts the Tiramisu on another level in terms of flavour. That's not the end of it. Since this is not a regular Tiramisu, we don't just dust the top with high quality cocoa powder but apply a thin layer of it. This Tiramisu is packed in a 14cm x 14cm container with net weight of approximately 850g.

Tiramisu

This, without doubt, is a coffee lover's delight. Smooth, creamy, coffee cheesecake with chocolate crust and chocolate swirls on top. The burst of coffee flavour in that first bite will just hit you at the right senses. There's just no pulling back from this one!

Coffee Cake Selections

Good for sharing or for your own delectable treat, choose up to TWO flavours for this cupcake box. Perfect as a gift for that special person too!

Box of SIX (6) Cupcakes

Have a party coming up? Let your guests, family members or colleagues at work enjoy yummy and 'healthy' sweet treats instead of the sugar-laden ones. Choose up to FOUR flavours to make this cupcake box.

Box of TWELVE (12) Cupcakes

Made with black cocoa, this cupcake is a dark twist to the red velvet.

Black Velvet

One for the pecan fans; this cupcake is full of nutty and buttery flavour of roasted pecans.

Butter Pecan

A classic favourite make low-carb without compromising its rich and full flavour.

A moist and dark chocolate cupcake that's fabulously topped with peanut butter frosting.

This is oh-so-cinnamonny with cream cheese frosting dusted with cinnamon 'sugar'.

Cinnamon Toast

Absolute coconut - made with coconut flour, coconut butter and coconut cream, deliciously paired with blueberry frosting.

Coconut Blueberry

The embodiment of "orange, spice and everything nice", minus the liquor and liqueur of course.

Orange Spice

This is one to go for if you crave for something sweet and sour.. and cute!

Pink Lemonade

Distinctly Asian, the cupcake is flavoured and coloured with natural and fresh pandan extract.

Get a triple dose of strawberry from the flavoured cupcake to the creamy frosting and fresh berry on top.

Strawberry Cream

An utter delight for coffee lovers - the secret lies in the espresso frosting atop the vanilla cupcake.

A classic flavour, but one which would easily render the term 'plain vanilla' a misnomer.

Cupcakes

Seasoned with Italian herbs, these muffins just burst with flavour. For a bit of kick, we add chilli flakes and black pepper to the mix. Then, we top the muffin generously with grated cheddar and sprinkle chilli flakes for a bit of colour. Box of SIX muffins. Low-carb, keto-friendly, sugar-free, gluten-free. Macros per muffin: 190 calories, 17g fat, 6g protein, 2g net carbs.

Mixed Herbs Muffin

Our love for Mediterranean food inspired the creation of this muffin. Keeping it true to the flavour, we use olive oil instead of butter, in this recipe. Then we add oregano, black olives and sundried tomatoes. Topping is roasted peppers and crumbled feta. Are you sold yet? Box of SIX muffins. Low-carb, keto-friendly, gluten-free. Macros per muffin: 216 calories, 20g fat, 6g protein, 3g net carbs.

Mediterranean Muffin

This one is ohh-so-Malaysian! Beef serunding is the star here. And not just any beef serunding, this is our very own keto-compliant serunding which has been one of our top-selling products for over two years now. The serunding is generously added to the mix and also to top the muffin together with grated cheddar. Box of SIX muffins. Low-carb, keto-friendly, sugar-free, gluten-free. Macros per muffin: 222 calories, 19g fat, 8g protein, 3g net carbs.

Beef Floss Muffin

This popular Malaysian snack is now KETOFIED! The original keropok lekor is loaded with carbs, and let's not even talk about how damaging the oil used to deep fry the keropok lekor can be to our bodies. It took a lot of tries before we were happy with our ketofied version of keropok lekor. It's more bready than chewy due to lack of gluten (no wheat flour!). Made with sardines, the ketofied keropok lekor is just full of flavour which is the most important thing. We think that it can be a serious contender to the original version in terms of flavour and tastiness. Fried in coconut oil, the ketofied keropok lekor is ready-to-eat. Each pack has a dozen pieces and comes with a tub of homemade chilli sauce for dipping. Low-carb, keto-friendly, sugar-free, gluten-free. 1 serving = 6 pieces of keropok lekor Macros per serving: 255 calories, 20g fat, 12g protein, 3g net carbs. Macros per serving of chilli sauce: 7 calories, 0g fat, 0g protein, 1g net carb.

Keropok Lekor

This Malaysian favourite kuih is now KETOFIED! Fried in coconut oil, this pack of 3 karipap is ready-to-eat. Low-carb, keto-friendly, sugar-free, gluten-free. Pack of THREE karipap. Macros per karipap: 158 calories, 12g fat, 8g protein, 2g net carbs

Beef Karipap

This Malaysian favourite kuih is now KETOFIED! Fried in coconut oil, this pack of 3 karipap is ready-to-eat. Low-carb, keto-friendly, sugar-free, gluten-free. Pack of THREE karipap. Macros per karipap: 146 calories, 11g fat, 8g protein, 2g net carbs

Chicken Karipap

Savouries

These are made with chocolate lovers in mind. We use dark French cacao powder and 100% premium dark chocolate to get that full chocolatey taste in the cookies. These delectable round discs are so brown that they're black! For chips, we use 85% dark chocolate. Hey, we all need a treat or two some time... and with only 1g net carb per cookie, this is hard to resist! Low-carb, keto-friendly, gluten-free. Macros per cookie: 87 calories, 8g fat, 2g protein, 1g net carb.

ChoCoCo Cookies

A variation of the original ChoCoCo cookies, these dark brown cookies merit their own standing. Very few fruits go well in chocolate and orange is one of them. However, no real orange goes into making these cookies. Instead, we add a few drops of orange essential oil into the chocolate cookie dough. The result is amazing. Super addictive, so eat with caution.. although, at 1g net carb for every 3 cookies and completely sugar-free, you'd probably throw caution to the wind. Low-carb, keto-friendly, sugar-free, gluten-free, egg-free. 1 serving = 3 cookies. Macros per serving: 119 calories, 10g fat, 3g protein,1g net carb.

ChoCoCo Orange Cookies

CAUTION: Highly Addictive! If you're high on something, the burst of lemon in one bite of this will hit you sober. Or, if you're craving for something sweet and sour but none of the sugar high and crash, this is the ultimate remedy. Get a jar and try it yourself! Always keep refrigerated and best eaten cold. This will keep up to 2 weeks in the fridge and up to 2 months in the freezer. Low-carb, keto-friendly, sugar-free, gluten-free. 1 serving = 4 squares Macros per serving: 134 calories, 12g fat, 4g protein, 1g net carb.

Lemon Squares

CAUTION: Highly Addictive! These cutesies are like chocolate tarts, soft and melt in the mouth. If you're craving for something chocolatey that's not like bitter chocolate (coz that's what's allowed for keto!) this is the one to go for! Get a jar and try it yourself! Always keep refrigerated and best eaten cold. This will keep up to 2 weeks in the fridge and up to 2 months in the freezer. Low-carb, keto-friendly, sugar-free and gluten-free. 1 serving = 4 squares Macros per serving: 140 calories, 12g fat, 5g protein, 2g net carb.

Chocolate Squares

Snacks

Our beef serunding is cooked to perfection in 100% pure santan (coconut cream) with no other oil being used at all. There is absolutely no added sugar. Erythritol or monk fruit extract is used to enhance the flavour, but not to the point of sweetness. With just the right blend of chillies, onions and spices, this serunding is aromatic, full of flavour and can be quite addictive! Most importantly, it's keto-friendly and can be used to complement many of your low-carb and keto meals. Net weight per pack is 200g. 1 serving is 20g (equivalent to 3 heaped tablespoons) Macros per serving: 134 calories, 9g fat, 7g protein, 4g net carbs.

Beef Serunding (200g)

Our chicken serunding is cooked to perfection in 100% pure santan (coconut cream) with no other oil being used at all. There is absolutely no added sugar. Erythritol or monk fruit extract is used to enhance the flavour, but not to the point of sweetness. With just the right blend of chillies, onions and spices, this serunding is aromatic, full of flavour and can be quite addictive! Most importantly, it's keto-friendly and can be used to complement many of your low-carb and keto meals. Net weight per pack is 200g. 1 serving is 20g (equivalent to 3 heaped tablespoons) Macros per serving: 139 calories, 11g fat, 8g protein, 3g net carbs.

Chicken Serunding (200g)

Condiments

Made with ground almond, psyllium husk and golden flaxseed, each bun is dinner-roll size but can be quite filling. Delicious to be eaten on its own, yet versatile to be eaten with anything else. Our favourite way is to dip it in fish curry. Box of SIX buns. Low-carb, keto-friendly, sugar-free, gluten-free, yeast-free. Macros per bun: 130 calories, 10g fat, 6g protein, 2g net carbs.

Almond Buns 

Made with ground almond, psyllium husk, golden flaxseed, and finely chopped walnuts, each bun is dinner-roll size but can be quite filling. Delicious to be eaten as is, or toasted and eaten with butter and jam. Box of SIX buns. Low-carb, keto-friendly, sugar-free, gluten-free, yeast-free. Macros per bun: 175 calories, 14g fat, 7g protein, 2g net carbs.

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Fitterati Bake

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Muslim Baker and Keto Practitioner

Yes, that's who we are! We do low-carb and keto-friendly bakes and use only halal ingredients.

Please Order TWO Days Ahead

We'd like to bake fresh for you every time, so please allow us time to bake the best we can for your enjoyment.

Our kitchen is TEMPORARILY CLOSED.

We are on an extended break and will be back baking your favourite low-carb and keto cakes on 7 July 2025.

Baking a Difference for YOU

"Many people love to eat cake but struggle with weight issues, diabetes and sugar addiction. We bake cakes that are low in carbs, contain no sugar and no gluten, so you can enjoy them without guilt or concern." - Fitterati Bake -

Latest Creation

Hazelnut Cream Chocolate Cake

From RM95.00

Best Sellers

Follow us

Order

Fitterati Bake

Order

Stores

English

Order

Muslim Baker and Keto Practitioner

Yes, that's who we are! W﻿e do low-carb and keto-friendly bakes and use only halal ingredients.

Please Order TWO Days Ahead

We'd like to bake fresh for you every time, so please allow us time to bake the best we can for your enjoyment.

Our kitchen is TEMPORARILY CLOSED.

We are on an extended break and will be back baking your favourite low-carb and keto cakes on 7 July 2025.

Baking a Difference for YOU

"Many people love to eat cake but struggle with weight issues, diabetes and sugar addiction. We bake cakes that are low in carbs, contain no sugar and no gluten, so you can enjoy them without guilt or concern." - Fitterati Bake -

Latest Creation

Hazelnut Cream Chocolate Cake

From RM95.00

Best Sellers

Follow us

Yes, that's who we are! We do low-carb and keto-friendly bakes and use only halal ingredients.